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Dr. Gary Null’s exciting new book Cookbook is an important offering that comes to us at a critical time in our human history. As I have written extensively in my own publications, we as a nation are facing unprecedented, widespread disease that is, quite frankly, shocking for our relative affluence and accomplishment compared to other nations around the globe.
Today, Americans are increasingly educating ourselves about the profound relationship between the foods we eat and the state of ow- health. We are also becoming aware of the health risks associated with the consumption of genetically engineered foods and industrial herbicides and pesticides. Consequently, we are taking charge of ow- health, eating organically-grown produce and turning away from conventional medicine and pharmaceutical drugs. The old adage, "Let thy food be thy medicine; is gaining popularity again.
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